An Aba, Lighted Peated Whisky
Whiskymaker's Signature Selection
Kentucky Bourbon, Spanish Oloroso, Portuguese Red Wine, Spanish Pedro Ximénez & Virgin American Oak
An Aba, our lightly peated sherried signature expression, was crafted from a select marrying of Kentucky Bourbon casks, Spanish Oloroso barriques, Portuguese shaved, toasted, re-charred (STR) red wine barriques, Virgin American oak casks, and Spanish Pedro Ximénez casks.
Experience light peat on the nose, including fresh pine and oak, orange liqueur, lemon sherbet, rum and raisin fruit cake, liquorice, vanilla sponge cake, ripe banana, gooseberry, red currant, dried mango and milk chocolate.
The lush creamy mouthfeel, light peat, burnt heather and bonfire embers, leading to prunes, dried figs and apricots.
The palate unfolds with malted milk, stewed apples, peaches, blooming heather, lavender and daffodils, evolving into linseed oil, marzipan, lingering oak and a dry, light peat finish with an essence of the seaside, befitting our island location.

Smooth
Definite notes of apple citrus and chocolate almost like a chocolate orange that you smash before opening! Beautiful dark amber colour, minimal peat
With water notes of distinct green apples and earthy flavours
Very interesting!
Great taste, complex, challenging but still extremely enjoyable
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